by Pryce | Mar 26, 2025 | Blog
There’s nothing like being in a strange kitchen with an unfamiliar oven in someone else’s house to focus the mind of a cook like Sticky Betty. Especially when ingredients are in short supply but all you need for this tasty dessert are bread, eggs, milk and...
by Pryce | Feb 18, 2025 | Blog
An easy to make healthy snack which needs no cooking so a great half term activity for the kids to do. It’s Gluten and Dairy free as long as you use the appropriate chocolate substitute for the topping. Ingredients 100g of dates or a tablespoon of date paste;...
by Pryce | Aug 4, 2024 | Blog
Sticky Betty thinks this is one of the most versatile & nutritional meals she makes. It is on the menu one day as a hot dish and as a cold salad the next. Sometimes she adds pieces of cooked chicken, at others she throws a handful of cashew nuts into the pan....
by Pryce | Mar 2, 2024 | Blog
There are days (usually Sunday to Saturday inclusive) when Sticky Betty knows she has eaten too much sweet stuff. This is a lovely breakfast or dessert for just those occasions. Ingredients Cucumber, natural fat free yoghurt, some brown sugar or honey or syrup. Method...
by Pryce | Nov 10, 2023 | Blog
450g mince 1 onion ,peeled and sliced 2 garlic cloves, peeled and chopped 1 tin of tomatoes 8 cherry tomatoes, halved half a jar of curry sauce Salt and pepper large pumpkin ( this was a 2lb spaghetti one ) Mozzarella cheese ,optional Preheat oven to 180 C/ 350F / Gas...
by Pryce | Aug 11, 2023 | Blog
Sticky Betty is a great believer in using up leftovers and Spicy Stir Fry Vegetables is one of her favourite ways to make sure nothing goes to waste. It’s one of those very forgiving recipes where if you haven’t got one thing, you can use something else instead. No...
