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Meal

dessert

Fruit Crumble 

A comforting fruit crumble made with soft, sweet fruit and a golden crumbly topping.

fruit crumble with custard

Cooking Instructions

Defrost thoroughly before heating. Loosen the lid and cook on full power for 2 minutes in a 700w microwave. Make sure food is thoroughly heated before consuming. Consume within 24 hours of defrosting. Not suitable for refreezing.

Storage

Store in the freezer. Defrost thoroughly before heating.

Ingredients

Brown Sugar, Sugar, Strawberries, Blackberries, Redcurrants, Blackcurrants, Blueberries, Raspberries, Cane Molasses, Humectant (Glycerol),Granulated Sugar, Cinnamon, Plain Flour (Wheat), Granulated Sugar, Butter (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D).

Please see ingredients in bold for allergens.

Allergens

Wheat, Buttermilk.