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Cottage Pie, Veg & Gravy 

A comforting cottage pie served with seasonal vegetables and rich gravy.

cottage pie with vegetables

Cooking Instructions

Defrost thoroughly before cooking. Loosen the lid and cook on full power for 6 minutes in a 700w microwave. Make sure food is thoroughly heated before consuming. Eat within 24 hours of defrosting.

 

Storage

Store in the freezer. Defrost thoroughly before cooking.

Ingredients

Mince beef 48%, Gravy (Wheat Flour, Modified Corn Starch, Iodised Salt (Salt, Potassium Iodate), Flavour Enhancer (Monosodium Glutamate), Flavourings (Wheat), Maltodextrin, Colour (Ammonia Caramel), Sugar, Contains Sunflower Oil and/or Palm Oil, Onion, Acid (Citric Acid), Sage, Basil, Bay Leaf), Water, Potatoes, Carrots, Onions, Swede, Peas, Vegetable Spread (Water, Vegetable Oils (Rapeseed, Palm, Sunflower, in varying proportion), Salt (1.3%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Flavouring, Acidity Regulator (Citric Acid), Vitamins (A and D)), Salt, White Pepper. 

Please see ingredients in bold for allergens.

Allergens

Wheat. May also contain Mustard, Egg, Celery, Soya and Milk.