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Cheese & Potato Pie & Beans

A comforting cheese and potato pie served with classic baked beans.

cheese and potato pie with baked beans

Cooking Instructions

Defrost thoroughly before cooking. Loosen the lid and cook on full power for 5  minutes in a 700w microwave. Make sure food is thoroughly heated before consuming. Eat within 24 hours of defrosting. 

Storage

Store in the freezer. Defrost thoroughly before cooking. 

Ingredients

Potatoes, Cheese (Milk, Potato starch), Soft Cheese (Full Fat Soft Cheese (Pasteurised Milk)), Beans (Beans (51%), Tomatoes (34%), Water, Sugar, Spirit Vinegar, Modified Corn Flour, Salt, Spice Extracts, Herb Extract), Vegetable Spread (Water, Vegetable Oils (Rapeseed, Palm, Sunflower, in varying proportion), Salt (1.3%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Flavouring, Acidity Regulator (Citric Acid), Vitamins (A and D)), Onion Powder, Salt, Pepper. 

Please see ingredients in bold for allergens.

Allergens

Milk